CINNAMON SUGAR APPLE CIDER CAKE Apple cider donuts are a delicious treat, so imagine having an entire cake to enjoy? It’s not just for breakfast, but for mid-morning brunch, a snack, or even dessert and completely dairy-free.
HOMEMADE APPLESAUCE Nothing can compare to the flavor of homemade applesauce. It doesn’t take long to prepare, and tastes much fresher than store-bought. Of course, not everyone is a fan of the sweetened version, and you can decide if you want to sweeten or spice up the flavor with cinnamon. The result is a delicious, ∞
STEWED CABBAGE (DUSZONA KAPUSTA) In the Polish home, there are many main courses and side dishes revolving around cabbage (and potatoes). The recipes can be very complex, savory, sweet, vegan, with meat, mushrooms, apples or thickened with flour. Some like the addition of tomatoes, others like dill or paprika. In my home, we grew up ∞
ROSÓŁ The health benefits of using as many bones in a soup recipe are incredible. This recipe is not only delicious, it is handed down through 3 generations of my Polish family. I used my Babci’s 3 gallon stock pot for this soup in order to freeze and save the soup for other recipes. Using ∞
LANE KLUSKI This recipe comes directly from my Babci Anna, whom I remember conjuring up all kinds of delicious Polish food. Babci ran a catering business and loved to cook for others. These free form noodles takes any ordinary soup and makes them fun, tasty and different, and quite extraordinary. ‘Lan a Klu setch kee’ ∞