Brown Sugar & Cinnamon Apple Cider Doughnuts

The large retail doughnut stores have many selections, and they even advertise special varieties for the holidays. Unfortunately for those of us with a dairy allergy, few and far between are the doughnut shops that cater to food allergies. I have to travel ½ hour away to a vegan bake shop for extremely expensive and usually

Warm Cinnamon Rolls with Brown Sugar & Walnut Filling

The first Artic Blast of the season is here, and it isn’t even winter yet! What better reason to warm up the house with holiday scents coming from the oven. This recipe is easy and can be prepared the day before if you want to impress for breakfast. Just refrigerate the prepared dough, take out…… Continue reading Warm Cinnamon Rolls with Brown Sugar & Walnut Filling

Mini Chocolate Espresso Hazelnut Tartelettes

I don’t know if you have noticed, but it is finally getting easier to find clearly labeled Vegan and Gluten-free groceries at regular supermarkets. Not too long ago, those foods were considered to be specialty items and required a separate trip to specialty stores. Hazelnut spread such as Nutella® is very popular in Italy and is…… Continue reading Mini Chocolate Espresso Hazelnut Tartelettes

Ginger and Almond Biscotti

The season of Autumn brings with it a new color palette and definitely a new flavor experience. It took me a while, but I am now fully immersed in the season of 'Fall'. The falling leaves are abundantly reminding me of the season change every time I go outside. The roads have tire tracks through the leaves… Continue reading Ginger and Almond Biscotti