HOMEMADE APPLESAUCE Nothing can compare to the flavor of homemade applesauce. It doesn’t take long to prepare, and tastes much fresher than store-bought. Of course, not everyone is a fan of the sweetened version, and you can decide if you want to sweeten or spice up the flavor with cinnamon. The result is a delicious, ∞
VEGAN FIG JAM-FILLED COOKIES (Kołaczki) Growing up as the 2nd generation of Polish American Parents, I was fortunate to have access to my Babcie’s recipes. I realized that some of the recipes had been modified over the years, but the final product has all of the trademark Polish flavors. These filled cookies have a very ∞
NAKED SPICED PUMPKIN CAKE When your family celebrates 2 birthdays in Autumn, it makes sense to make an Autumn style cake or cupcakes for at least one of them. This cake is pillowy soft and has just enough spiciness to let you know that you are now going to savor the flavors of Fall. Other ∞
APPLE CINNAMON BREAKFAST CAKE I love baking with apples and cinnamon when the first hint of fall arrives. A few of my recipes are handed down through the generations, so I’m thinking that many of my relatives enjoyed baking with apples as well. This recipe is quick, easy, delicious and impressive. In a little more ∞
MINI RASPBERRY VEGAN CHEESECAKES Dairy-free desserts are extremely difficult to find in regular grocery stores. The gourmet stores sell them, but most have a list of ingredients and preservatives that give an off flavor and ruin the dessert experience. I have made 2 highly popular natural vegan cheesecake recipes, both using a crumb crust, ∞
It’s hard to believe that this elegant, tasty, and easy to make pie uses ingredients that you probably have on-hand in your kitchen. From the looks of it, you would certainly think that it has loads of butter or milk in the recipe. Quite to the contrary, the lemon curd doesn’t need milk at…… Continue reading Lemon Meringue Pie
This delectable dessert is usually eaten before the beginning of Lent. This year, I wanted to celebrate my Dad this Father’s Day by making traditional Polish doughnuts in honor of his Polish heritage.
Now that summer is nearly here, most chefs will bake less and barbecue more. This recipe yields a batch of summery style cupcakes to enjoy before the heat takes over the kitchen.
Whisk up this delicious and minimalist lemon cake in minutes. No need for fancy ingredients, just very basic pantry items will do. This cake has just the right amount of lemon to perk up your morning coffee.
∼ I finally have time to organize files and photos that were taken over the years. Our beautiful Earth is amazing, fascinating and enchanting. Presently, these photos will have to serve as an inspiring reminder of how fragile our planet and its inhabitants are. Although we are unable to travel and are distanced from each ∞