This flavorful appetizer will be a hit at your next gathering. The sweet and tangy sauce compliments the the baked turkey meatballs and it will be difficult to have just one. The recipe takes just 1 hour from start to finish.
Our weather has been a bit erratic here in the Northeast. We have more cold days than warm so far this spring, and it feels more like fall. I am still cooking cool weather foods until the warmer days settle in. I actually decided to defrost a whole turkey I had in the freezer and…… Continue reading Roasted Beets, Sweet Potatoes, Butternut Squash and Yukon Golds
The stores are all ready for Thanksgiving with turkeys and all the trimmings in abundance. I usually start preparing some portions of the feast a few days before Thanksgiving including the home-made turkey broth that is necessary for stuffing, and gravy. This year, I made a large stock pot and I wanted to use it prior to Thanksgiving for a totally different… Continue reading Pearled Barley & Mushrooms