Stewed Cabbage (Duszona Kapusta)

STEWED CABBAGE (DUSZONA KAPUSTA) In the Polish home, there are many main courses and side dishes revolving around cabbage (and potatoes). The recipes can be very complex, savory, sweet, vegan, with meat, mushrooms, apples or thickened with flour. Some like the addition of tomatoes, others like dill or paprika. In my home, we grew up

Vegetarian Kapusta & Potato Soup

One of the main staples of Polish cooking is Cabbage. There are many different ways to enjoy Kapusta (kah-POOS-tah) but one of the most comforting recipes is a soup made of cabbage and potatoes. This delicious soup normally includes pork, sausage, kielbasa or some form of meat, but I wanted to try a Vegan/Vegetarian quick version. As… Continue reading Vegetarian Kapusta & Potato Soup